Sunday, August 7, 2011

Dabeli


I was unknown about this delicious chat until last month. One of my friends bought Dabeli for a potluck which I loved. I tried to make the same at home and the taste was really good. Thanks to the girls for letting me know about this yum chat. Dabeli name is very unique, though not sure how the name came! here is the recipe i used,

Ingredients for the stuff-
  • 2 Tbsp of Butter
  • 1 large onion 
  • 2 to 4 Tomatoes
  • 2 Tbsp of Dabeli masala
  • 3 boiled & mashed Potatoes
  • 1 Tbsp of Lemon Juice
  • Salt to Taste
  • 1 Tsp of sugar
  • Hamburger Bun or Pav Bun
For Garnishing-
  • 1/2 Cup Pomogranate
  • 1/2 Cup Spicy Peanuts
  • 1/4 Cup Shredded Coconut
  • 1/4 Cup Sev
  • 1/4 Cup Onions
  • A few Cilantro leaves
In a pan melt the butter and fry the onions. Now add the tomatoes, dabeli masala, salt and cook until they are soft. Add in the mashed potatoes and give it a nice mix. To this, add the sugar, dabeli masala (more, if required) lemon juice and mix it. Switch off the stove and pour this to a plate. On top of this, add the pomogranate, peanuts, coconut, onions, sev & cilantro leaves. 
Lightly toast a pav bun or hamburger bun and spread date chutney on sides. Fill a big spoon of above stuffs inside the bun and serve immediately.

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