This recipe is same as my previous post ' Starbucks Caramel Frappuccino ' , Substitute Caramel with Chocolate Syrup.
Ingredients
1/2 Cup Coffee
1 Cup Milk
3 to 4 Tbsp Sugar
3 Tbsp Chocolate Syrup
2 and 1/2 OR 3 Cups Ice
Whipped Cream
Mix all the above ingredients in the blender until the ice is melt. Pour into glasses. Add whipped cream and chocolate syrup as toppings. Serve immediately and enjoy ;-)
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